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Mini Skillet S’mores

Mini Skillet S'mores
Difficulty Beginner
Prep Time: 5 min Cook Time: 3 min Total Time: 8 mins
Servings 8
Calories 192 kcal
Best Season Suitable throughout the year
  • 1/2 tablespoon butter
  • 1 3/4 cup milk chocolate chips
  • 1/2 cup semi sweet
  • 10 grams mini marshmallows (as required)
  • graham crackers, for serving
  1. Preheat the oven to 450 degrees.

  2. Heat a 10-inch skillet on low heat on your stovetop. When the skillet is warm, add the butter and, after melted, use a pastry brush to coat the sides and bottom.

  3. Remove from the fire, stir in the chocolate chips, and top with a thin coating of marshmallows.

  4. Bake for 5 to 6 minutes on the middle rack of your preheated oven, or until the marshmallow tops are golden brown.

  5. Serve warm with graham crackers after carefully transferring the skillet to a trivet (the pan will be hot!).

Nutrition Facts

Serving Size Lodge Cast Iron Skillet

Servings 8

Amount Per Serving
Calories 192kcal
% Daily Value *
Total Fat 12g19%
Saturated Fat 7g35%
Trans Fat 1g
Cholesterol 8mg3%
Sodium 11mg1%
Potassium 62.98mg2%
Total Carbohydrate 22g8%
Sugars 19g
Protein 1g2%

Calcium 8 mg
Iron 0.98 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.


Replace chocolate chips with white chocolate chips and drizzle with warm chocolate sauce after taking out of the oven for a unique twist.