If your cast iron pan is sticky after seasoning, it could be due to a few reasons: Over-seasoning: Over-seasoning can cause a buildup of oil on the surface of the pan, making it sticky. Incorrect oil type: Some oils...
Category - Cast Iron Maintenance
How to Clean a Cast Iron Griddle: A Guide to Keep It Ultra-Crisp and Shiny
Cast iron griddles are a staple in any kitchen that does any amount of frying or grilling. While it’s possible to clean cast iron cookware with just a little regular soap and hot water, it’s best to use well known and...
